10 Quick & Easy Dinner Ideas - November List

10 Quick & Easy Dinner Ideas

Part of Our "Top 10 Things Parents Love Lists About" Series - A Fun (and helpful) Blog Series from Working Moms Realty

Here are 10 quick and easy weekday dinner ideas with simple recipes for busy moms with young kids:

One-Pot Pasta Primavera

  • Boil pasta with mixed vegetables.
  • Toss with olive oil, garlic, grated Parmesan, and a squeeze of lemon juice.
  • Add fresh basil and cherry tomatoes. Season with salt and pepper.

Sheet Pan Chicken Fajitas

  • Place sliced chicken breast, bell peppers, and onions on a baking sheet.
  • Drizzle with fajita seasoning and olive oil.
  • Bake at 425°F (220°C) for 20-25 minutes. Serve with tortillas and toppings.

Stir-Fried Beef and Vegetables

  • Thinly slice beef and stir-fry in a hot pan with sesame oil.
  • Add broccoli florets, bell peppers, and sliced carrots.
  • Season with soy sauce, garlic, and ginger. Serve over rice.

Grilled Cheese Sandwiches and Tomato Soup

  • Make classic grilled cheese sandwiches with your choice of cheese.
  • Heat up tomato soup (store-bought or homemade) for dipping.

Taco Salad Bowls

  • Brown ground beef or turkey with taco seasoning.
  • Serve over shredded lettuce and top with diced tomatoes, cheese, and a dollop of sour cream.

Pasta with Pesto and Cherry Tomatoes

  • Cook pasta according to package directions.
  • Toss with pesto sauce (store-bought or homemade) and halved cherry tomatoes.
  • Garnish with grated Parmesan cheese.

Quick Veggie Stir-Fry

  • Sauté sliced bell peppers, broccoli, and snap peas in a wok with sesame oil.
  • Season with soy sauce, ginger, and garlic.
  • Serve over cooked rice or noodles.

Baked Quesadillas

  • Place tortillas on a baking sheet.
  • Layer with cheese, cooked chicken or beans, and your choice of veggies.
  • Top with another tortilla and bake at 375°F (190°C) until cheese is melted and tortillas are crispy.

Chicken and Vegetable Foil Packets

  • Place chicken breasts, sliced bell peppers, onions, and zucchini on a sheet of aluminum foil.
  • Drizzle with Italian dressing and season with salt and pepper.
  • Seal the foil into packets and bake at 375°F (190°C) for 25-30 minutes.

Rotisserie Chicken Salad Wraps

  • Shred rotisserie chicken.
  • Toss with diced cucumber, red onion, and a creamy dressing (mayo, Greek yogurt, and Dijon mustard).
  • Spoon into tortillas with lettuce and roll into wraps.

These dinner ideas are not only quick to prepare but also kid-friendly and delicious, making weeknight meals a breeze for busy moms.

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